Some recipes are heirlooms.
Quiet treasures carried through generations.
Passed from mothers to children, and from their mothers before them.
Written into old diaries.
Remembered without needing to be written down.
Cooked on Eid mornings, Sunday breakfasts, winter evenings, and ordinary afternoons at home.
We believe these recipes — and the love that comes with them — deserve to be shared, remembered, and carried forward.
As a thank you for sharing something so meaningful with us,
we’d love to welcome you both to Andaaz and
host the evening for you this Mother’s Day.
To become part of this shared collection of recipes, memories,
and love:
• send us your name
• a handwritten recipe by your mother, nani, daadi, or from
your home kitchen
• a short note about why your family loves it
Screenshots, photographs, old diary pages, and handwritten
notes are all welcome.
Prefer sharing through email instead? [Share here]
Andaaz Restaurant
Fort Road, opposite Badshahi Masjid,
Lahore, Pakistan.
Serving since 2007